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Hydrolyzed Wheat Protein

Price 3100.00 INR/ Kilograms

Get a Price/Quote

MOQ : 1 Kilograms

Hydrolyzed Wheat Protein Specification

Strength
High Binding Capacity

Flavor
Characteristic

Shelf Life
36 Months

Best Before
36 Months from production

Purity
99% approx.

Efficacy
Improves hair strength and condition

Chemical Composition
Peptides and amino acids derived from wheat protein

Effect
Moisturizing, strength enhancing

Medicine Type
Cosmetic Raw Material

Ph Level
4.5-6.5

Ingredients
Hydrolyzed Wheat Protein

Sub Ingredients
Solubilized wheat-derived amino acids

Function
Conditioning Agent

Dosage
As per formulation requirement

Dosage Form
Liquid

Storage Instructions
Store in cool and dry place, away from direct sunlight

Packaging Size
25 kg

Packaging Type
HDPE Drum

Safety
Non-toxic, for external use only

Viscosity
Low to medium

HS Code
3504

Heavy Metals
< 10 ppm

Allergen Information
Contains wheat derivatives

Appearance
Clear to pale yellow liquid

Microbial Limit
Complies with cosmetic standards

Solubility
Soluble in water

CAS Number
70084-87-6

Application
Hair care formulations, skin care products, shampoos, conditioners, lotions, creams

Hydrolyzed Wheat Protein Trade Information

Minimum Order Quantity
1 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1 Kilograms Per Day

Delivery Time
7 Days

Sample Available
No

Sample Policy
If order is confirmed we will reimburse the sample cost

Packaging Details
30 litre

Main Export Market(s)
Western Europe, Middle East, Asia, Central America, North America, South America, Eastern Europe, Africa, Australia

Main Domestic Market
All India

About Hydrolyzed Wheat Protein

Hydrolyzed Wheat Protein is a form of wheat protein that has been broken down into smaller peptides through a process called hydrolysis. This process involves using water or enzymes to break the protein into smaller, more easily absorbable components. Hydrolyzed wheat protein is commonly used in cosmetics, skincare, and hair care products due to its moisturizing, strengthening, and protective properties.

Heres what its commonly known for:

Moisture Retention: Hydrolyzed wheat protein can attract and hold moisture, making it beneficial for hair and skin hydration.
Strengthening: It helps to fortify hair strands and can add strength to brittle or damaged hair, as well as improve elasticity, which reduces breakage.
Repairing: It can help to repair damaged hair, filling in gaps in the hair shaft and making it appear smoother and healthier.
Hair and Skin Benefits: In hair care, its used to reduce frizz and enhance shine. In skin care, it provides hydration, making it a common ingredient in moisturizers and body lotions.
Non-Comedogenic: It doesn't clog pores, making it a good choice for sensitive skin types.

Exceptional Hair Conditioning and Strengthening

Hydrolyzed Wheat Protein enhances hair fiber strength and elasticity, reducing breakage and improving manageability. Its peptides and amino acids penetrate the hair shaft, nourishing from within and delivering noticeable improvements in softness and texture.

Superior Moisturization for Skin and Hair

As an effective humectant, this protein helps hair and skin retain moisture, making it ideal for hydrating shampoos, conditioners, lotions, and creams. With a purity of approximately 99%, it provides enduring moisturizing benefits and a silky feel in cosmetic formulations.

Reliable Quality and Safe Cosmetic Ingredient

Manufactured to rigorous cosmetic standards, Hydrolyzed Wheat Protein meets limits for heavy metals (<10 ppm) and microbial safety. Its non-toxic nature ensures safety in topical applications, although users with wheat allergies should exercise caution.

FAQ's of Hydrolyzed Wheat Protein:

Q: How is Hydrolyzed Wheat Protein used in cosmetic formulations?

A: Hydrolyzed Wheat Protein is added to hair and skin care products like shampoos, conditioners, lotions, and creams as a conditioning and moisturizing agent. It is typically incorporated during the formulation process as a water-soluble liquid, with dosage depending on the specific product requirements.

Q: What are the primary benefits of using Hydrolyzed Wheat Protein in hair care products?

A: This ingredient improves hair strength, enhances manageability, and reduces hair breakage. Its moisturizing properties help retain hydration in hair strands, leading to softer, silkier, and healthier-looking hair.

Q: When should I include Hydrolyzed Wheat Protein in a formulation process?

A: Hydrolyzed Wheat Protein should be added during the water phase of product development to ensure complete dissolution and even distribution. This helps maximize its conditioning efficacy in the finished product.

Q: Where should Hydrolyzed Wheat Protein be stored to maintain its quality?

A: It should be stored in a cool, dry place, away from direct sunlight, and kept tightly sealed in its original HDPE drum packaging to preserve its quality and potency throughout its 36-month shelf life.

Q: What is the process behind the production of Hydrolyzed Wheat Protein?

A: Hydrolyzed Wheat Protein is produced by breaking down wheat proteins into smaller peptides and amino acids through a controlled hydrolysis process. This enhances its solubility and bioavailability for use in cosmetic formulations.

Q: Who should avoid using Hydrolyzed Wheat Protein in personal care products?

A: Individuals with known wheat allergies or sensitivities should exercise caution, as the ingredient contains wheat derivatives that might trigger allergic reactions upon topical application.

Q: What safety standards does Hydrolyzed Wheat Protein comply with for cosmetic use?

A: The product meets stringent cosmetic regulations, with heavy metals below 10 ppm and microbial levels that adhere to industry standards, ensuring its safety when used externally as directed.

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