lemongrass leaves

Q: How should lemongrass leaves be stored to maintain their shelf life?

A: Lemongrass leaves should be kept in a dry place, away from moisture and direct sunlight, to preserve their high purity and potency. Proper storage can ensure they remain fresh and usable for up to 2 years.

Q: What are the common applications of lemongrass leaves?

A: Lemongrass leaves are widely used in culinary dishes, teas, medicinal formulations, perfumes, and essential oils. Their natural aroma and flavor enhance foods and beverages, while their beneficial properties support wellness products.

Q: When is the best time to use lemongrass leaves for optimal flavor and benefit?

A: For peak aroma and potency, use lemongrass leaves within their 2-year shelf life. Freshly opened packaging provides the most vibrant flavor and scent for cooking or herbal preparations.

Q: Where are your lemongrass leaves sourced from?

A: Our lemongrass leaves are sourced from trusted farms across India, known for their high-quality cultivation and sustainable harvesting practices.

Q: What process is used to ensure the high purity of your lemongrass leaves?

A: We employ rigorous selection and cleaning methods to remove any impurities. Only the best quality leaves are dried and packed, ensuring high purity in every kilogram supplied.

Q: How can lemongrass leaves benefit my business as a wholesaler or retailer?

A: Offering premium lemongrass leaves with long shelf life and high purity can attract health-conscious and culinary-focused customers, expanding your market reach and client satisfaction.

Q: What is the recommended volume for regular commercial use?

A: A 1 Kg packaging of lemongrass leaves suits most commercial applications, providing enough material for continuous use while retaining freshness and minimizing waste.